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–+ servings

Steakhouse Burger Sloppy Joes

A comforting and hearty dish that combines savory beef, earthy mushrooms, and flavorful sauces, perfect for family gatherings.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal

Ingredients
  

Main Ingredients

  • 1 cup chicken broth Can substitute with beef broth.
  • 2 tablespoons steak sauce
  • 1 tablespoon Dijon mustard
  • 1 lb ground beef Can substitute with ground turkey for a lighter option.
  • 2 tablespoons butter Use fresh butter for best flavor.
  • 8 oz mushrooms, thinly sliced Pre-sliced mushrooms can save time.

Instructions
 

Preparation

  • In a large skillet over medium heat, melt the butter until it bubbles gently.
  • Add the thinly sliced mushrooms and sauté until they are softened and fragrant.
  • Stir in the ground beef and cook until browned, breaking it apart to ensure even cooking.
  • Add the chicken broth, steak sauce, and Dijon mustard. Stir until well combined and the sauce begins to bubble.
  • Simmer for about 10 minutes, allowing the flavors to meld into a thick mixture.
  • Serve the mixture on buns and enjoy the Sloppy Joes.

Notes

Serve with fresh green salad or crispy fries. Toppings like cheese or hot sauce can add extra flavor.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 35gProtein: 28gFat: 25gSaturated Fat: 10gSodium: 800mgFiber: 2gSugar: 4g
Keyword Comfort Food, Family Recipe, sloppy joes, Steakhouse Burger
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