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+ servings

Raspberry Hot Chocolate

A quick and cozy drink that combines the creamy comfort of hot cocoa with a delightful raspberry twist, making it a perfect treat for relaxed evenings.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Beverage, Dessert
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 2 cups milk Any type of milk can be used; whole milk makes it richer.
  • 2 tablespoons cocoa powder
  • 2 tablespoons sugar Adjust to taste.
  • 1/2 teaspoon vanilla extract
  • 1/4 cup raspberry puree Can be store-bought or homemade.

Toppings

  • Whipped cream For topping.
  • Fresh raspberries For garnish.

Instructions
 

Preparation

  • In a saucepan, heat the milk over medium heat until steaming but not boiling.
  • Watch the pot closely. Once small bubbles form around the edge, it is ready.
  • Whisk in the cocoa powder and sugar until fully dissolved.
  • Stir in the vanilla extract and raspberry puree, mixing well until combined.
  • Pour the hot chocolate into mugs and top with whipped cream.
  • Garnish with fresh raspberries and serve immediately.

Notes

For a frothier cup, consider using a handheld frother before serving. This drink pairs well with cookies, especially brown butter or chocolate chip varieties.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 35gProtein: 6gFat: 10gSaturated Fat: 6gSodium: 100mgFiber: 2gSugar: 20g
Keyword Comfort Food, Cozy Drinks, Easy Hot Chocolate, Hot Cocoa, Raspberry Hot Chocolate
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