Quick Tortilla Pizza
Crispy, customizable, and downright delicious, this Quick Tortilla Pizza is your weeknight hero. Using just a tortilla, sauce, cheese, and your favorite toppings, you’ll have mini pizzas ready in under 15 minutes.
Ingredients
- 1 large flour tortilla 6–8‑inch diameter
- 2 tablespoons pizza sauce
- 1/2 cup mozzarella cheese shredded
- 1/4 cup favorite pizza toppings pepperoni, mushrooms, onions, etc.
Instructions
- Preheat oven to 400°F (200°C).
- Place the tortilla on a baking sheet. Spread pizza sauce evenly over the tortilla, leaving a small border.
- Sprinkle shredded mozzarella cheese over the sauce. Add your favorite pizza toppings.
- Bake for 8–10 minutes, until cheese is melted and bubbly, and the tortilla is lightly browned.
- Cool slightly before slicing and serving.
Notes
Swap out flour tortillas for whole wheat or corn for a different twist. Try pesto instead of tomato sauce, or pile on veggies and proteins you have around. Reheat leftovers in the air fryer for that crispy, just-baked feel.
Nutrition
Calories: 320kcalCarbohydrates: 28gProtein: 12gFat: 16gSaturated Fat: 8gCholesterol: 25mgSodium: 500mgPotassium: 150mgFiber: 2gSugar: 2gVitamin A: 300IUVitamin C: 1mgCalcium: 200mgIron: 1.5mg
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