Go Back
–+ servings
Oprah baking soda recipe for weight loss and its effectiveness.

Oprah Baking Soda Quick Bread

A simple and tender quick bread recipe that utilizes baking soda and an acidic ingredient like yogurt or buttermilk for a fluffy texture.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Breakfast, Dessert, Snack
Cuisine American
Servings 8 servings
Calories 200 kcal

Ingredients
  

Main Ingredients

  • 1.5 cups all purpose flour Sifted for best results.
  • 3/4 cup sugar Brown or white sugar can be used.
  • 1 teaspoon baking soda Ensure not to use more than specified.
  • 1/2 teaspoon salt Enhances flavor.
  • 1 cup plain yogurt or buttermilk This acts as the acidic partner.
  • 1 large egg Room temperature is best.
  • 1/3 cup melted butter or neutral oil For moisture and richness.
  • 1 teaspoon vanilla extract For added flavor.
  • 1/2 cup chocolate chips or chopped nuts Optional add-ins.

Instructions
 

Preparation

  • Preheat the oven to 350°F (175°C) and grease a loaf pan or line it with parchment paper.
  • In a large mixing bowl, combine the flour, sugar, baking soda, and salt.
  • In another bowl, whisk together the yogurt (or buttermilk), egg, melted butter, and vanilla extract.
  • Pour the wet ingredients into the dry ingredients and stir until just combined, being careful not to overmix.
  • If desired, gently fold in chocolate chips or chopped nuts.

Baking

  • Bake in the preheated oven for 40 to 50 minutes or until a toothpick inserted into the center comes out mostly clean.
  • Allow to cool for at least 15 minutes before slicing.

Notes

This recipe is forgiving and ideal for beginner bakers. Prepare dry ingredients in advance for a quicker setup when baking.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 4gSodium: 200mgFiber: 1gSugar: 10g
Keyword Baking Soda, Comfort Food, Easy Baking, Oprah Baking Soda Recipe, Quick Bread
Tried this recipe?Let us know how it was!