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Masters Pimento Cheese Sandwich served with fresh ingredients and a cozy touch.

Masters Pimento Cheese Sandwich

A comforting sandwich filled with creamy pimento cheese, sharp cheddar, and rich flavors that evoke nostalgic memories of gatherings and picnics.
Prep Time 15 minutes
Total Time 15 minutes
Course Lunch, Snack
Cuisine American
Servings 4 servings
Calories 300 kcal

Ingredients
  

For the pimento cheese mixture

  • 8 oz sharp cheddar cheese, grated Use real sharp cheddar for best flavor.
  • 4 oz cream cheese, softened Ensure cream cheese is softened for easier mixing.
  • 1/4 cup mayonnaise Real mayonnaise is recommended.
  • 1/4 cup diced pimentos (drained)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

For assembling the sandwiches

  • 4 slices Bread of choice for sandwich Any type of bread works well.

Instructions
 

Preparation

  • In a medium bowl, combine the grated cheddar cheese and softened cream cheese.
  • Add mayonnaise, diced pimentos, garlic powder, onion powder, salt, and pepper.
  • Mix until well combined and creamy using a spatula or wooden spoon.
  • Spread the pimento cheese mixture onto slices of your favorite bread.
  • Cut sandwiches into halves or quarters and serve immediately.

Notes

For added flavor, consider variations such as smoked paprika for smokiness or diced jalapeño for heat. Store leftovers in an airtight container in the refrigerator for 3 to 4 days or freeze the pimento cheese mixture separately.

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 28gProtein: 10gFat: 20gSaturated Fat: 10gSodium: 600mgFiber: 2gSugar: 1g
Keyword Cheddar Cheese, Comfort Food, Picnic Food, Pimento Cheese, Sandwich
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