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Juicy Baked Caesar Chicken served with a fresh salad

Juicy Baked Caesar Chicken

This Juicy Baked Caesar Chicken is a flavorful and healthy dinner option, combining tender chicken with creamy Caesar dressing and cheesy Parmesan, ideal for busy weeknights.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 pieces
Calories 300 kcal

Ingredients
  

Main Ingredients

  • 4 pieces Chicken breasts (Boneless, skinless)
  • 1/2 cup Caesar dressing (Good quality or homemade)
  • 1/2 cup Sour cream (Plain Greek yogurt can be used)
  • 1/2 cup Parmesan cheese (Freshly grated)
  • 1 teaspoon Garlic powder
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper (Freshly ground preferred)

Instructions
 

Preparation

  • Preheat your oven to 375°F (190°C).
  • In a mixing bowl, combine the Caesar dressing, sour cream, Parmesan cheese, garlic powder, salt, and black pepper.
  • Place the chicken breasts in a baking dish, and pour the cream mixture over the chicken, ensuring each piece is well-coated.

Cooking

  • Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
  • Let the chicken rest for a few minutes before serving, allowing the flavorful juices to settle.

Notes

To add a twist, consider serving with Caesar lettuce cups for a light complement. For a crunchier topping, sprinkle additional Parmesan cheese on top before baking. Marinating the chicken overnight in the Caesar dressing can enhance the flavor. Experiment with different herbs and spices to suit your taste.

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 4gProtein: 35gFat: 15gSaturated Fat: 8gSodium: 600mgSugar: 1g
Keyword Baked Chicken, Caesar Chicken, Chicken Recipes, Healthy Dinner, quick meal
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