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–+ servings

Homemade Hot Chocolate Mix

A warm and comforting homemade hot chocolate mix that creates a rich, smooth cup of hot chocolate, perfect for cozy evenings or celebrations.
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Prep Time 15 minutes
Total Time 15 minutes
Course Beverage, Dessert
Cuisine American
Servings 16 servings
Calories 210 kcal

Ingredients
  

Chocolate and Cocoa Base

  • 6 oz bittersweet or semi-sweet chocolate (NOT chocolate chips) Use good quality chocolate, 60-70% for depth.
  • 1/2 cup dutch process cocoa powder Adds smoothness and richness.

Dry Ingredients

  • 1 1/4 cup whole milk powder For a creamier texture.
  • 1 1/4 cup granulated sugar Adjust according to sweetness preference.
  • 1 teaspoon fine sea salt Enhances flavor.

Instructions
 

Preparation

  • Chop the chocolate into small pieces using a sharp knife.
  • Add chopped chocolate, cocoa powder, and milk powder into a food processor and process until smooth.
  • Add sugar and salt, and process for an additional 20 seconds.
  • Transfer the hot chocolate mix into an airtight jar for storage.

Serving

  • Warm milk in a saucepan with a dash of vanilla.
  • Whisk in 2-3 tablespoons of hot chocolate mix to your taste.
  • For serving, top with toasted marshmallows or whipped cream and a sprinkle of flaky sea salt.

Notes

Store in a cool, dark place. Mix can be refrigerated for up to 2 months, or frozen for up to 6 months.

Nutrition

Serving: 1gCalories: 210kcalCarbohydrates: 30gProtein: 5gFat: 9gSaturated Fat: 5gSodium: 140mgFiber: 1gSugar: 22g
Keyword Chocolate, Cozy Beverage, Homemade Mix, Hot Chocolate, Winter Drink
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