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–+ servings
Delicious ham and cheese sliders served on a platter

Ham and Cheese Sliders

Easy and comforting ham and cheese sliders perfect for busy weeknights, sure to please the whole family.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Main Course, Snack
Cuisine American
Servings 12 sliders
Calories 200 kcal

Ingredients
  

For the Sliders

  • 12 pieces Hawaiian rolls Sweet, soft rolls that provide a nice contrast with savory fillings.
  • 12 slices ham You can use deli ham or any preferred type.
  • 12 slices cheese (Swiss or cheddar) Use Swiss for a mild nutty melt or cheddar for more bite.

For the Topping

  • 1/2 cup butter, melted Provides a rich flavor and gloss to the sliders.
  • 1 tablespoon Dijon mustard Add more to taste.
  • 1 tablespoon Worcestershire sauce Enhances the savory taste.
  • 1 tablespoon garlic powder Essential for flavor—don't skip.
  • 1 tablespoon poppy seeds (optional) For added texture and flavor.

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C) and set the rack in the middle.
  • Slice the Hawaiian rolls in half and place the bottoms in a baking dish.
  • Layer the ham and cheese on the bottom halves of the rolls.
  • In a bowl, mix melted butter, poppy seeds, Dijon mustard, Worcestershire sauce, and garlic powder. Whisk until smooth.
  • Brush the mixture over the assembled sliders, ensuring to coat the edges lightly.
  • Place the top halves of the rolls on, then cover the dish with foil.

Baking

  • Bake for 15 minutes, then remove the foil and bake for an additional 10 minutes until golden brown.
  • Serve warm and let the dish sit for 3 minutes before slicing.

Notes

Leftovers should be cooled on a rack and stored in an airtight container for up to 3 days. Reheat in the oven for best texture.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 21gProtein: 10gFat: 10gSaturated Fat: 5gSodium: 600mgFiber: 1gSugar: 2g
Keyword Comfort Food, Easy Dinner Recipe, Family-Friendly, Ham and Cheese Sliders
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