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Delicious Kit Kat ice cream cake for kids birthday parties

Easy Kit Kat Ice Cream Cake

A simple and delicious ice cream cake made with chocolate cake, vanilla ice cream, and crunchy Kit Kat bars, perfect for kids' birthdays.
Prep Time 15 minutes
Total Time 4 hours
Course Birthday, Dessert
Cuisine American
Servings 12 servings
Calories 320 kcal

Ingredients
  

Base Ingredients

  • 1 layer prepared chocolate cake layer or brownie base Ensure it's flat and level.

Ice Cream Layer

  • 1 quart vanilla ice cream, softened slightly Set out for 15 minutes before spreading.

Toppings

  • 12 bars Kit Kat bars, chopped Feel free to add more if desired.
  • 8 oz whipped topping Smooth out with a spatula.
  • to taste chocolate syrup For drizzling before serving.

Instructions
 

Preparation

  • Start by placing your chocolate cake layer or brownie base into a springform pan or serving dish.
  • Spread the softened vanilla ice cream evenly over the cake or brownie base.
  • Press the chopped Kit Kat pieces into the ice cream.
  • Top it off with the whipped topping and smooth it out.
  • Cover the cake with plastic wrap and freeze for at least 4 hours until firm.

Serving

  • Drizzle with chocolate syrup before serving. Slice and enjoy!

Notes

To make it easier, consider using store-bought cake or brownies and prepare the cake a day ahead. You can customize toppings to your liking.

Nutrition

Serving: 1gCalories: 320kcalCarbohydrates: 40gProtein: 4gFat: 15gSaturated Fat: 8gSodium: 150mgFiber: 1gSugar: 25g
Keyword Ice Cream Dessert, Kids Birthday Treat, Kit Kat Ice Cream Cake
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