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–+ servings

Dill Pickle Chex Mix

A simple yet delicious snack that combines crunchy textures and tangy flavors, perfect for any gathering or evening treat.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Appetizer, Snack
Cuisine American
Servings 10 servings
Calories 200 kcal

Ingredients
  

Cereal and Nuts

  • 4 cups Rice Chex cereal
  • 4 cups Corn Chex cereal
  • 2 cups pretzels
  • 1 cup cashews

Flavoring Mix

  • 1/4 cup dill pickle juice
  • 1/4 cup melted butter
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon salt (optional)
  • 1/4 teaspoon black pepper
  • 1 tablespoon dill pickle seasoning (optional)

Instructions
 

Preparation

  • Preheat your oven to 250°F (120°C).
  • In a large mixing bowl, combine Rice Chex cereal, Corn Chex cereal, pretzels, and cashews. Stir gently to blend.
  • In another bowl, whisk together melted butter, dill pickle juice, garlic powder, onion powder, dill weed, salt, black pepper, and dill pickle seasoning.
  • Pour the mixture over the Chex mix and stir to coat evenly.
  • Spread the mixture on a baking sheet and bake for 45 minutes, stirring every 15 minutes.
  • Allow it to cool before storing it in an airtight container.

Notes

Store at room temperature in an airtight container for about 2 weeks. For longer storage, freeze in a freezer-safe bag for about a month. Crisp it back up by using an air fryer or oven before serving.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 30gProtein: 5gFat: 8gSaturated Fat: 3gSodium: 250mgFiber: 2gSugar: 1g
Keyword Crunchy Snack, Dill Pickle Chex Mix, Easy Snacks, Party Snacks, Snack Mix
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