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–+ servings

Creamy Tuscan Chicken

This one-pan Creamy Tuscan Chicken with Sun-Dried Tomatoes is an easy weeknight dinner that feels cozy and comforting, perfect for chilly autumn evenings.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Dinner, Main Course
Cuisine Comfort Food, Italian
Servings 4 servings
Calories 520 kcal

Ingredients
  

Main Ingredients

  • 4 pieces boneless, skinless chicken breasts
  • 1 to 1.5 teaspoons salt to your taste
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil or other neutral oil
  • 2 tablespoons butter makes a difference, trust me
  • 4 cloves garlic, minced use less if desired
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 cup grated parmesan fresh is best but bagged works
  • 3/4 cup sun-dried tomatoes, drained and sliced
  • 1 cup baby spinach big handful
  • Optional: Italian seasoning or dried basil if you want extra flavor

Instructions
 

Cooking the Chicken

  • Pat the chicken dry first, then season both sides with salt and pepper.
  • Heat olive oil in a pan over medium heat until hot but not smoking.
  • Brown the chicken for about 4 to 5 minutes on each side until it gets a lovely color.
  • Remove chicken from the pan and let it rest.

Making the Sauce

  • Add butter to the pan, then add minced garlic and cook until fragrant.
  • Add the sun-dried tomatoes and sauté until the oil turns red and fragrant.
  • Pour in the cream, chicken broth, and grated parmesan. Let it simmer gently.
  • Return the chicken to the pan and simmer until the internal temperature reaches 165°F.
  • Add spinach at the end and stir until wilted.
  • Taste and adjust seasoning if necessary.

Serving Suggestions

  • Serve with fettuccine, rice, or crusty bread to soak up the sauce.
  • For a side, consider roasted vegetables or a simple green salad.

Notes

Creamy Tuscan chicken keeps well in the fridge for up to three days. Reheat gently in a skillet with a splash of broth or milk. Can be made with various substitutes for chicken, such as thighs or even tofu. Feel free to add or swap ingredients based on pantry availability.

Nutrition

Serving: 1gCalories: 520kcalCarbohydrates: 10gProtein: 34gFat: 38gSaturated Fat: 22gSodium: 900mgFiber: 2gSugar: 2g
Keyword Creamy Chicken, easy recipe, Fall Dinner, one-pan dinner, Tuscan Chicken
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