Collagen Jello Cubes
These collagen jello cubes are a simple and effective snack for appetite control, combining gelatin and collagen peptides for a satisfying treat that helps curb cravings.
Ingredients
Base Ingredients
- 2 cups water, divided (1 cup hot, 1 cup cold)
- 2 tablespoons unflavored gelatin Adjust slightly for firmness
- 2 scoops collagen peptides Check your brand scoop size
Flavor Ingredients
- 2 to 4 tablespoons lemon juice or any citrus you like
- 1 to 2 tablespoons honey or sweetener of choice, to taste
- optional splash of sugar free drink mix or a few drops of flavor extract
Instructions
Preparation
- Pour 1 cup cold water into a bowl or measuring cup. Sprinkle gelatin on top and let it sit for 3 to 5 minutes.
- Heat 1 cup water until hot, not violently boiling.
- Add the hot water to the gelatin mixture and whisk until fully dissolved.
- Whisk in collagen peptides until smooth. Stir in lemon juice and sweetener. Taste before it sets.
- Pour the mixture into a dish or molds and refrigerate for at least 3 hours, preferably overnight.
- Once set, slice into cubes and store in a covered container.
Notes
Keep refrigerated and consume within 5 to 7 days. If they start to weep liquid or smell off, discard them. Adjust sweetness and firmness according to preference.
Nutrition
Serving: 1gCalories: 30kcalCarbohydrates: 5gProtein: 6gSugar: 1g
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