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Classic grilled cheese sandwich with melted cheese and golden toasted bread

Classic Grilled Cheese Sandwich

A warm, gooey classic that brings smiles to the dinner table, made with simple ingredients and customizable options.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Dinner, Lunch
Cuisine American
Servings 2 sandwiches
Calories 300 kcal

Ingredients
  

Main Ingredients

  • 2 slices slices of bread Any type of bread works well.
  • 2 slices slices of cheese Cheddar, American, or any cheese you prefer.
  • 1 tablespoon Butter For spreading on the bread.

Optional Additions

  • to taste Garlic powder For added flavor.
  • to taste Fresh herbs For extra freshness.

Instructions
 

Preparation

  • Butter one side of each bread slice evenly.

Cooking

  • Heat a skillet over medium heat.
  • Place one slice of bread, butter side down, in the skillet.
  • Add cheese on top, then place the second slice of bread on top, butter side up.
  • Grill until golden brown, about 3-4 minutes on each side, and the cheese is melted.
  • Remove from the skillet, let them rest for a moment before slicing, and serve.

Notes

Serve with sides like tomato soup or salad. Store leftovers in an airtight container. Reheat in the oven for best results.

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 28gProtein: 12gFat: 16gSaturated Fat: 10gSodium: 500mgFiber: 2gSugar: 2g
Keyword Comfort Food, easy recipe, Grilled Cheese, Kid-Friendly, quick meal
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