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Chopped Chicken Caesar Salad Wrap with fresh ingredients and Caesar dressing

Chopped Chicken Caesar Salad Wrap

A comforting wrap filled with chicken, crispy bacon, and fresh lettuce, tossed in creamy Caesar dressing, perfect for family gatherings.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Dinner, Lunch, Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Ingredients
  

Main Ingredients

  • 1 whole chicken breast Boneless and skinless
  • 4 strips bacon Cook until crispy
  • 1 large tortilla (burrito size) For wrapping
  • 1 head iceberg lettuce Chopped
  • 4 tablespoons Caesar dressing For flavor
  • ¼ cup grated Parmesan cheese For garnish

Instructions
 

Cooking

  • Cook the bacon in a skillet until crispy. Remove, chop, and set aside.
  • Season the chicken breast with salt and pepper. Sear in the skillet for 4 minutes on each side until golden brown.
  • Transfer to the oven preheated to 400°F for 9-12 minutes until cooked through.
  • Chop the lettuce and combine it with sliced chicken, chopped bacon, Caesar dressing, and Parmesan.
  • Lay the mixture on a tortilla, roll tightly, and toast in the skillet if desired.

Notes

Store leftovers tightly wrapped in plastic wrap or foil in the refrigerator. Flavors deepen overnight. Optional toppings include sliced avocados or olives.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 5gSodium: 600mgFiber: 2gSugar: 2g
Keyword Chicken Caesar Wrap, Easy Wrap Recipe, Family Favorite
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