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–+ servings

Bruschetta Dip

A delicious blend of creamy cheese, fresh tomatoes, and fragrant basil. Perfect for any gathering or cozy night in.
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Snack
Cuisine Italian, Mediterranean
Servings 4 servings
Calories 200 kcal

Ingredients
  

Dip Ingredients

  • 1 6.5 oz Alouette Cheese with herbs (or Boursin) A soft cheese spread.
  • ½ cup tomatoes, chopped Fresh tomatoes, diced.
  • ¼ cup fresh basil, chopped Chopped fresh basil adds flavor.
  • 2 Tablespoons balsamic vinaigrette glaze or reduction For drizzling on top.

Serving Options

  • Pita chips, crackers, or thinly sliced baguette For dipping.

Instructions
 

Preparation

  • Start by spreading the soft cheese evenly over the center of a large plate or small platter.
  • Sprinkle and spread the chopped tomatoes evenly over the cheese.
  • Add the fresh basil on top of the tomatoes.
  • Drizzle balsamic glaze back and forth over the entire plate.

Notes

Store leftovers in an airtight container in the refrigerator. For best freshness, store components separately if making ahead of time.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 15gProtein: 5gFat: 15gSaturated Fat: 10gSodium: 300mgFiber: 2gSugar: 3g
Keyword Bruschetta Dip, Cheese Dip, Party Snack, Quick Appetizer, Vegetarian Dip
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