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BBQ Chicken Flatbread topped with cheese and herbs on a wooden board

BBQ Chicken Flatbread

A quick and delicious BBQ Chicken Flatbread, perfect for busy weeknights with tender chicken, tangy BBQ sauce, and melted cheese on crispy flatbread.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 servings
Calories 320 kcal

Ingredients
  

For the flatbread

  • 1 piece flatbread or naan Use store-bought flatbread for convenience.
  • 1 cup cooked chicken, shredded Rotisserie chicken can be used for quicker preparation.
  • 1/2 cup BBQ sauce Choose your favorite brand or flavor.
  • 1 cup shredded mozzarella cheese Feel free to mix in cheddar for extra flavor.
  • 1/4 cup red onion, thinly sliced Optional for taste and crunch.
  • 1/4 cup cilantro, chopped Adds freshness; don't skip it!
  • to taste Salt and pepper Season according to preference.

Instructions
 

Preparation

  • Preheat the oven to 400°F (200°C).
  • In a bowl, mix the shredded chicken with BBQ sauce until well coated.
  • Place the flatbread on a baking sheet.
  • Spread the BBQ chicken mixture over the flatbread.
  • Sprinkle the mozzarella cheese evenly on top.
  • Add sliced red onion on top of the cheese.

Cooking

  • Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly.
  • Remove from the oven and top with fresh cilantro.
  • Slice and serve warm.

Notes

For leftovers, store in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F (175°C) for 5-8 minutes for optimal crispiness.

Nutrition

Serving: 1gCalories: 320kcalCarbohydrates: 30gProtein: 24gFat: 12gSaturated Fat: 6gSodium: 500mgFiber: 1gSugar: 4g
Keyword BBQ Chicken Flatbread, Easy Dinner Recipe, family-friendly meals, flatbread recipe, Quick Meals
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