Chocolate Chip Cookies Easy is the recipe you’ll reach for when cravings strike and you want something homemade without the fuss. With a handful of everyday ingredients and just a few simple steps, you’ll bake cookies that are golden on the edges, soft in the middle, and bursting with melty chocolate chips. Quick, comforting, and utterly irresistible this is the kind of recipe that makes baking feel joyful and effortless.
Why Make This Chocolate Chip Cookies Easy Recipe
There are many reasons to make this easy chocolate chip cookie recipe. First, it uses common ingredients that you likely already have in your pantry. Second, it’s a quick and simple process that doesn’t require any fancy techniques. Finally, nothing beats the smell of cookies baking in your kitchen, bringing warmth and joy to your home. Plus, these cookies are perfect for sharing with friends and family!
How to Make Chocolate Chip Cookies Easy
Ingredients:
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter (softened)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar (packed)
- 1 tsp vanilla extract
- 2 large eggs
- 2 cups semi-sweet chocolate chips
Directions:
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a medium bowl, whisk together the flour, baking soda, and salt; set aside.
- In a large bowl, cream the softened butter, granulated sugar, brown sugar, and vanilla extract until light and fluffy (about two minutes).
- Add eggs one at a time, mixing well after each addition.
- Gradually incorporate the dry ingredients into the wet mixture until just combined; avoid overmixing.
- Fold in the chocolate chips until evenly distributed. Drop spoonfuls of dough onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes or until golden around the edges but soft in the center. Let cool on wire racks before enjoying.
How to Serve Chocolate Chip Cookies Easy
These cookies are best served warm, allowing the chocolate to melt in your mouth. You can enjoy them on their own, or pair them with a cold glass of milk. They also make a great addition to ice cream sandwiches. Feel free to share with family and friends or keep them all to yourself!
How to Store Chocolate Chip Cookies Easy
To keep your cookies fresh, store them in an airtight container at room temperature. They can last for about a week this way. If you want to keep them longer, consider freezing them. Just make sure they are fully cooled, then place them in a freezer-safe bag. They can last up to three months in the freezer.
Tips to Make Chocolate Chip Cookies Easy
- Don’t Overmix: Mix your dough just until the dry ingredients are incorporated. This will help keep your cookies soft.
- Use Room Temperature Ingredients: Make sure your butter and eggs are at room temperature for better mixing.
- Chill the Dough: If you have time, chill the dough for about 30 minutes before baking. This can enhance the flavor and texture.
Variation
You can easily change up this recipe by adding nuts, such as walnuts or pecans, with the chocolate chips. For a fun twist, try using different types of chocolate chips, like white chocolate or dark chocolate, to suit your taste.
Chocolate Chip Cookies Easy
Ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup unsalted butter softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar packed
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- Whisk flour, baking soda, and salt in a medium bowl.
- Cream butter, granulated sugar, brown sugar, and vanilla until light and fluffy.
- Add eggs one at a time, mixing well after each addition.
- Gradually add dry ingredients to wet mixture; mix until just combined.
- Fold in chocolate chips.
- Drop spoonfuls of dough onto prepared sheets, spacing 2 inches apart.
- Bake 10–12 minutes, until edges are golden and centers are soft.
- Cool on sheets briefly before transferring to wire racks.
Notes
Nutrition
Snack Cravings, Served the Sweet & Savory Way
Lazy Bites is my little corner for those irresistible nibbles we all love melty cheese pulls, sugar-dusted treats, and easy sides that come together without stress. I think of it as the place you turn when you want something satisfying but don’t feel like spending an hour in the kitchen. These recipes are quick, cozy, and always a little indulgent. Whether it’s a Saturday afternoon, a family movie night, or just a quick pick-me-up before dinner, you’ll find a bite that feels homemade but takes only minutes. Find your snack fix today.
FAQs Easy Chocolate Chip Cookies Recipe
Can I use margarine instead of butter?
Yes, margarine can be used, but butter gives the richest flavor and best texture. Margarine may result in slightly softer cookies with less depth of taste.
What if I don’t have brown sugar?
You can substitute with granulated sugar, but the cookies may be less chewy and flavorful. A quick fix: stir a teaspoon of molasses into white sugar to mimic the richness of brown sugar.
Can I prepare the dough ahead of time?
Absolutely! Store the dough in the fridge for up to 3 days or freeze it for up to 3 months. Scoop into dough balls before freezing for convenience—bake straight from frozen with an extra 1–2 minutes added.
How can I make the cookies chewier?
Chill the dough for 30 minutes before baking. This slows spreading, giving you thicker, chewier cookies with a deeper flavor.
What are some fun mix-in ideas?
Walnuts, pecans, white chocolate, dark chocolate, or even a sprinkle of sea salt on top can transform these cookies into something new and indulgent every time.
A Sweet Ending
These Chocolate Chip Cookies Easy are the definition of simple comfort—soft, gooey, and wonderfully chocolatey with minimal effort. Whether you’re baking a quick after-school snack, filling the kitchen with that cozy fresh-baked aroma, or sharing a plate with loved ones, this recipe proves that the best treats don’t need to be complicated. They’re a classic worth enjoying again and again.
What’s Sweet in Your Kitchen?
Baked this recipe with your own twist? Don’t keep it to yourself! Share a quick snapshot and tag us on Instagram, or drop a note below. Dessert magic gets even better when we trade ideas.
Your creation could be the next Lazy Meal Prep delight!
Join our little circle of sweet-toothed friends. Follow Lazy Meal Prep where you like to hang out most:
- Instagram – for behind-the-scenes bakes and weekday cravings
- Facebook – to swap recipes, tips, and drool over each other’s treats
- Pinterest – to save your favorites and plan the next cozy bake
Let’s keep sharing joy one delicious bite at a time.
