Best Chocolate Chip Cookies are the kind of sweet comfort that never goes out of style. These golden, chewy cookies are studded with melty chocolate chips, delivering that irresistible bakery-style bite right from your own oven. Simple to make yet special enough to share, each cookie feels like a warm hug fresh from the pan perfect for everyday indulgence or a treat worth celebrating.
Why Make This Chocolate Chip Cookies Recipe
This recipe for the best chocolate chip cookies is simple and delivers amazing results. With just a few everyday ingredients, you can create cookies that are perfectly sweet, deliciously chewy, and loaded with chocolate chips. They are great for sharing, or you can enjoy them all by yourself!
How to Make Best Chocolate Chip Cookies
Making the best chocolate chip cookies is easy and fun. Follow the steps below to whip up a batch of these delightful cookies.
Ingredients:
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, room temperature
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 teaspoon salt
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups semi-sweet chocolate chips
Directions:
- Preheat the oven to 350°F (175°C).
- In a small bowl, mix together the flour and baking soda; set aside.
- In a large bowl, cream together the butter, granulated sugar, brown sugar, and salt until smooth.
- Beat in the vanilla extract and eggs until well combined.
- Gradually blend in the flour mixture.
- Stir in the chocolate chips.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 9 to 11 minutes, or until the edges are golden brown.
- Allow cookies to cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.
How to Serve Best Chocolate Chip Cookies
These cookies are best served warm, right out of the oven. You can enjoy them as is, or pair them with a cold glass of milk. They also make a wonderful snack for parties, picnics, or gatherings.
How to Store Best Chocolate Chip Cookies
To keep your cookies fresh, store them in an airtight container at room temperature. They will stay delicious for up to a week. You can also freeze them for longer storage. Just make sure to place a layer of parchment paper between the layers of cookies to prevent sticking.
Tips to Make Best Chocolate Chip Cookies
- Make sure your butter is at room temperature for easier mixing.
- Don’t overmix the dough after adding the flour to keep your cookies soft.
- You can chill your dough for 30 minutes before baking for thicker cookies.
- For a fun twist, try adding nuts or oatmeal to the mix.
Variation
You can change up this recipe by using milk chocolate chips or white chocolate chips instead of semi-sweet. Adding a sprinkle of sea salt on top before baking can enhance the flavor as well.
Snack Cravings, Served the Sweet & Savory Way
Lazy Bites is my little corner for those irresistible nibbles we all love melty cheese pulls, sugar-dusted treats, and easy sides that come together without stress. I think of it as the place you turn when you want something satisfying but don’t feel like spending an hour in the kitchen. These recipes are quick, cozy, and always a little indulgent. Whether it’s a Saturday afternoon, a family movie night, or just a quick pick-me-up before dinner, you’ll find a bite that feels homemade but takes only minutes. Find your snack fix today.
FAQs
Can I substitute butter with margarine or oil?
Butter gives these cookies their rich flavor and soft, chewy texture. Margarine will work in a pinch, but the flavor won’t be as deep. Oil is not recommended, as it changes both texture and taste. For the best results, stick with real butter at room temperature.
What’s the best way to store these cookies?
Keep cookies in an airtight container at room temperature for up to 5 days. To maintain their softness, tuck in a slice of bread—it helps prevent them from drying out. For longer storage, freeze baked cookies or unbaked dough balls for up to 3 months.
How can I reheat cookies so they taste fresh?
Pop a cookie in the microwave for 8–10 seconds for that just-baked warmth and gooey chocolate center. If reheating several, place them on a baking sheet in a 300°F oven for 3–5 minutes.
Can I make these cookies ahead of time?
Yes! You can prepare the dough and refrigerate it for up to 3 days before baking. Chilling not only saves time but also gives the cookies a thicker, chewier bite.
Any tips for picture-perfect cookies?
Scoop the dough with a cookie scoop for even sizes, and press a few chocolate chips on top before baking. For bakery-style cookies, slightly underbake and let them finish setting as they cool.
Best Chocolate Chip Cookies
Ingredients
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter room temperature
- 3/4 cup granulated sugar
- 3/4 cup brown sugar packed
- 1 teaspoon salt
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups semi-sweet chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a small bowl, whisk together flour and baking soda; set aside.
- In a large bowl, cream together butter, granulated sugar, brown sugar, and salt until smooth.
- Beat in vanilla extract and eggs until well combined.
- Gradually mix in the flour mixture until just combined.
- Stir in the chocolate chips.
- Drop dough by rounded tablespoons onto ungreased baking sheets.
- Bake for 9–11 minutes, until edges are golden brown.
- Cool on baking sheet for a few minutes before transferring to wire racks.
Notes
Nutrition
A Sweet Finish
These Best Chocolate Chip Cookies are the definition of cozy indulgence soft, chewy, and generously dotted with melty chocolate. They’re simple enough for a weekday bake yet special enough to share at any gathering. Whether enjoyed warm with a glass of milk or tucked into a cookie jar for later, they’re a timeless treat that turns everyday moments into something a little sweeter.
What’s Sweet in Your Kitchen?
Baked this recipe with your own twist? Don’t keep it to yourself! Share a quick snapshot and tag us on Instagram, or drop a note below. Dessert magic gets even better when we trade ideas.
Your creation could be the next Lazy Meal Prep delight!
Join our little circle of sweet-toothed friends. Follow Lazy Meal Prep where you like to hang out most:
- Instagram – for behind-the-scenes bakes and weekday cravings
- Facebook – to swap recipes, tips, and drool over each other’s treats
- Pinterest – to save your favorites and plan the next cozy bake
Let’s keep sharing joy one delicious bite at a time.
